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Our Culinary Workshop offers a relaxed, hands-on introduction to French country cooking,
inspired by the rich flavours of the region. Using seasonal, locally sourced ingredients,
including vegetables and herbs freshly picked from our own fields, guests are invited to
prepare and share beautifully simple, elegant dishes within the château setting.
It is a natural and enjoyable way to bring people together, whether during a stay, a celebration
or a corporate retreat, encouraging collaboration, creativity and a genuine sense of connection
around food.
Long after your time here, these recipes can be recreated at home, quietly bringing back
memories of the château, perfectly complemented by our vineyard experiences for a true
expression of Bordeaux living.
